What is the first thing that comes to mind when someone mentions ‘summer in Greece’? Is it the food, the weather, or the islands? I’ll be honest, for us, it’s the islands; from Santorini, Koufonissi to Mykonos, and everything in between. But when you are COVID-stuck with minimal chance of travel any time soon, not to mention summer is about to say adios, then the next best thing would be to find something that can magically teleport your mind to a Greek summer, and this time it was the new seasonal dishes at Avli by Tashas.

Avli by Tashas just launched a delightful selection of new seasonal dishes that can be sampled for lunch or dinner; making the perfect complement to the last lazy days of summer. Each of these Greek authentic dishes represents the playful yet elegant spirit of Greece, incorporating fresh, light ingredients, that promise to transport you to the shores of the Athenian Riviera.

After the COVID-19 lockdown that seemed to last for eternity, life is slowly returning to the DIFC (Dubai International Finance Center), and if you are looking for an efficient and enjoyable weekday lunch option, you can enjoy these summer dishes in the Lunch Set-Menu for a midday pick me up, featuring a tempting selection of starters and mains that stay true to Avli’s Greek soul.

Laid-back Lunch Menu at Avli by Tashas

With temperatures at their peak on this side of the Sahara, these fresh additions to the Avli menu are perfect for a laid-back lunch or relaxed evening in interiors reminiscent of the open-air courtyards of the Mediterranean. Epicurean journeys start with a selection of starters, including beef tartare with Koulouri wafers; cured beef with flavours of a classic tartare and finished with kalamata olives and grated graviera, or Loukouma Bombes; a reimagined and savoury take on Loukoumades, stuffed with crab, mozzarella cheese and finished with sweet honey butter and graviera.

Mains feature a sophisticated selection that offers something for every palate including a baby marrow and buttered leek tart; topped with herb crème Fraiche and served with a crisp asparagus and fennel salad and octopus Stifado; a slow-braised octopus in green olive and tomato ragu served alongside creamy semolina.

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For a sweet and refreshing end to your meal, you can delight in the Portokalopita; a zesty orange and filo tart served with vanilla ice cream and an orange and vanilla syrup, or devour the Loukoumades; topped with hazelnut dust, honey and cinnamon sugar.

And if you can’t make it there’s other options

Avli by Tasha’s is also open for deliveries or pick-up for anyone not able to leave their desks. For AED 68, you’ll be able to enjoy a choice of traditionally grilled chicken or beef Souvlaki Skewers, served with chips, Greek salad, tzatziki and a homemade cherry soda, ordered directly from the restaurant, or through Deliveroo or RadYes.

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And if you’re a tad bit thirsty, in the adjoining Galaxy Bar, the venue transforms into a private dining room where you can spend your summer nights in an exclusive and seductive journey under the stars. With world-class cocktails and a vibrant soundscape to match, feel free to indulge in a personalized showcase of the Avli menu.

To make a reservation at Avli by Tashas, call +971 4359 0008 or email info@avlibytashas.com.